Faculty /foodscience/taxonomy/term/4/all en Chandra Madramootoo: A lifetime of service to VRƵ, Macdonald Campus and the world /foodscience/channels/news/chandra-madramootoo-lifetime-service-mcgill-macdonald-campus-and-world-361559 <p>In 1974, <a href="/bioeng/faculty-and-staff/academic-staff/chandra-madramootoo">Chandra Madramootoo</a> arrived at Macdonald Campus to pursue his BSc in Agricultural Engineering. He never left.</p> <p>“I loved the program. I loved the professors. I loved my courses,” said Madramootoo. “It was giving me exactly what I wanted in life. I was fulfilling a dream.”</p> <p>After also earning his MSc (1981) and his PhD (1985) at Mac, he accepted an 11<sup>th</sup> hour offer from VRƵ for an assistant professorship, declining opportunities at other universities.</p> Thu, 28 Nov 2024 19:33:19 +0000 admin 1903 at /foodscience 2024 Scholastic Awards Reception: celebrating student excellence /foodscience/channels/news/2024-scholastic-awards-reception-celebrating-student-excellence-361501 <p>The 2024 Scholastic Awards Reception on November 12<sup>th</sup> recognized more than 155 outstanding undergraduate students and close to 50 graduate students. The Faculty awarded over $400K in named scholarships at the undergraduate level and more than $340K in fellowships and awards at the graduate level.</p> Wed, 27 Nov 2024 17:32:46 +0000 admin 1899 at /foodscience VRƵ Bioresource Engineering Prof. Zhiming Qi honoured with L.R. Ahuja Ag Systems Modeling Award /foodscience/channels/news/mcgill-bioresource-engineering-prof-zhiming-qi-honoured-lr-ahuja-ag-systems-modeling-award-361500 <p>On November 11, VRƵ Bioresource Engineering Professor <a href="/bioeng/faculty-and-staff/academic-staff/zhiming-qi">Zhiming Qi</a> received the L.R. Ahuja Ag Systems Modeling Award at the annual Soil Science Society of America conference in San Antonio, Texas.</p> <p>This prestigious honour is awarded by the American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America to a soil scientist, agronomist, or crop scientist in recognition of recent distinguished contributions and their demonstrated impact on:</p> Wed, 27 Nov 2024 17:25:20 +0000 admin 1900 at /foodscience Macdonald Campus Farm wins regional award for milk excellence /foodscience/channels/news/macdonald-campus-farm-wins-regional-award-milk-excellence-361453 <p>The Macdonald Campus Dairy Unit has been named best in the region in the 36th Agropur Club of Excellence for Milk Quality Awards.</p> Tue, 26 Nov 2024 15:00:24 +0000 admin 1893 at /foodscience Are Canadian Froot Loops healthier than those in the US? Comments from Prof. Stéphanie Chevalier /foodscience/channels/news/are-canadian-froot-loops-healthier-those-us-comments-prof-stephanie-chevalier-361378 <p>In <a href="https://www.lapresse.ca/actualites/sciences/2024-11-22/lu-vu-verifie/les-froot-loops-d-ici-sont-ils-meilleurs-que-ceux-des-etats-unis.php">a new article, <em>La Presse </em>investigates claims made by Robert F. Kennedy Jr.</a>, Donald Trump's Secretary of Health nominee, that Froot Loops sold in Canada have far less ingredients than their American counterparts. </p> Mon, 25 Nov 2024 17:33:37 +0000 admin 1889 at /foodscience $3.6 million in funding for genomic solutions in agriculture, bio-food, and environment /foodscience/channels/news/36-million-funding-genomic-solutions-agriculture-bio-food-and-environment-357688 <p>Génome Québec and the Fonds de recherche du Québec – secteur nature et technologies (FRQ), have announced the 15 research projects that have won major funding through the third round of the <em>Genomics Integration Program – Agriculture and Biofood, Forestry and Environment</em>, including two led by VRƵ researchers in the Faculty of Agricultural and Environmental Sciences. The total investment, including public and private partners, represents nearly $3.6 million.</p> Wed, 12 Jun 2024 13:46:47 +0000 valerie.mcleod@mcgill.ca 1778 at /foodscience Skills shortage could lead to food insecurity /foodscience/channels/news/skills-shortage-could-lead-food-insecurity-357691 <p> A lack of scientists specialized in plant breeding could lead to ‘dire’ food security implications in Australia, and around the world, according to new research conducted across three continents. </p> <p>Plant breeding is a multidisciplinary science that underpins the global production of food, animal feed, fuel and fibre.  </p> Wed, 12 Jun 2024 14:14:18 +0000 valerie.mcleod@mcgill.ca 1775 at /foodscience FAES Professors awarded $2.95 million for climate change adaptation and mitigation strategies /foodscience/channels/news/faes-professors-awarded-295-million-climate-change-adaptation-and-mitigation-strategies-357625 <p><em>Originally <a href="https://reporter.mcgill.ca/government-of-canada-invests-3m-in-climate-change-adaptation-research-at-mcgill/">published in the VRƵ Reporter</a> by Charlotte Bawol, Digital Communications & Event Administrator (Research and Innovation)</em></p> Thu, 06 Jun 2024 15:05:51 +0000 valerie.mcleod@mcgill.ca 1786 at /foodscience Bioresource Engineering Professor Grant Clark receives 2024 Macdonald Campus Award for Teaching Excellence /foodscience/channels/news/bioresource-engineering-professor-grant-clark-receives-2024-macdonald-campus-award-teaching-357627 <p>“Kind, approachable, compassionate, patient, respectful, enthusiastic.” These are just a few of the words used by students describing VRƵ Bioresource Engineering Associate Professor <a href="/bioeng/faculty-and-staff/academic-staff/grant-clark">Grant Clark</a>, recipient of the 2024 Macdonald Campus Award for Teaching Excellence, awarded at the June 5 convocation ceremony.</p> Thu, 06 Jun 2024 15:27:57 +0000 valerie.mcleod@mcgill.ca 1783 at /foodscience How to reduce the ecological footprint of your plate without becoming vegan? /foodscience/channels/news/how-reduce-ecological-footprint-your-plate-without-becoming-vegan-357695 <p>Are you having guests over for a barbecue at the end of the week? What will you put on the grill? Animal proteins, most likely. Even if we know the effects of red meat consumption on the environment and potentially on health, for many people it's inconceivable to go without.</p> Wed, 12 Jun 2024 15:07:28 +0000 valerie.mcleod@mcgill.ca 1773 at /foodscience Prof. Patrick Cortbaoui presents at Food as Medicine workshop at NDU Lebanon /foodscience/channels/news/prof-patrick-cortbaoui-presents-food-medicine-workshop-ndu-lebanon-357681 <p>Within its efforts to introduce and promote nutrition-sensitive agriculture in the educational sector, the Faculty of Nursing and Health Sciences (FNHS) and the Lifelong Learning Center (LLC) at Notre Dame University-Louaize (NDU) in Lebanon held an enriching workshop titled Food as Medicine. The informative event featured NDU President Father Bechara Khoury, FNHS Dean Dr. Jessy El Hayek, Major General Muhammad Al-Mustafa, President of the Food Safety Lebanese Commission Elie Awad, Representative of the Minister of Agriculture Dr.</p> Tue, 11 Jun 2024 20:21:31 +0000 valerie.mcleod@mcgill.ca 1781 at /foodscience 2024 inductees selected for Canadian Agricultural Hall of Fame, including two former Mac professors /foodscience/channels/news/2024-inductees-selected-canadian-agricultural-hall-fame-including-two-former-mac-professors-357810 <p>Four agricultural champions from across Canada have been selected by the Canadian Agricultural Hall of Fame as its 2024 inductees. Dr. Bruce Coulman, Dr. Michael Eskin, Paul Larmer and Dr. Charles Vincent will be formally inducted on November 2 at a ceremony during the Royal Agricultural Winter Fair in Toronto, Ontario.</p> Wed, 26 Jun 2024 17:33:25 +0000 valerie.mcleod@mcgill.ca 1757 at /foodscience How AI could help farming become more efficient and sustainable /foodscience/channels/news/how-ai-could-help-farming-become-more-efficient-and-sustainable-357745 <p>Artificial intelligence (AI) is revolutionizing industries across Canada and the world, and agriculture is no exception. Post-secondary institutions and innovative farms are rapidly working to apply AI to food system challenges from labour shortages to climate change.</p> Mon, 17 Jun 2024 18:20:06 +0000 valerie.mcleod@mcgill.ca 1767 at /foodscience Montreal peregrine falcon chicks take first flights into a world full of danger /foodscience/channels/news/montreal-peregrine-falcon-chicks-take-first-flights-world-full-danger-357815 <p>The world is full of dangers when you're a falcon chick less than six weeks old and learning to fly — even if you're a member of the fastest species on Earth.</p> <p>This week, three falcon chicks named Hugo, Polo and Estebane started to spread their wings around the nest site on the 23rd floor of the Université de Montréal tower, with hundreds of online viewers watching their every move.</p> Wed, 26 Jun 2024 18:24:53 +0000 valerie.mcleod@mcgill.ca 1755 at /foodscience Searching for Life’s Simple Necessities Across the Asteroid Belt /foodscience/channels/news/searching-lifes-simple-necessities-across-asteroid-belt-357746 <p>NASA’s Europa Clipper mission will explore the characteristics of Jupiter’s moon Europa. Its data will help scientists assess if the icy body has the potential to host life.</p> <p>A previous satellite mission indicated the likely existence of a salty global ocean beneath Europa's ice, potentially holding more water than all of Earth's surface.</p> Mon, 17 Jun 2024 19:22:54 +0000 valerie.mcleod@mcgill.ca 1765 at /foodscience