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Making straws that don’t suck for the environment

Published: 2 March 2020

With the federal ban of single-use plastics planned for this year, the demand for alternatives to everyday plastic products, such as straws, is set to increase. , a startup company born through a collaboration between chemistry professors from ³ÉÈËVRÊÓƵ and Lakehead University, is betting on cellulose for making drinking straws that don’t suck for the environment.

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