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FDSC 491 Research Project 2 (3 credits)

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Offered by: Food Science&Agr.Chemistry (Agricultural & Environmental Sciences)

Overview

Food Science : A laboratory research project.

Terms: Fall 2014, Winter 2015, Summer 2015

Instructors: Ismail, Ashraf A; Karboune, Salwa; Ramaswamy, Hosahalli (Fall) Ismail, Ashraf A; Karboune, Salwa; Ramaswamy, Hosahalli (Winter) Ramaswamy, Hosahalli; Karboune, Salwa; Bayen, Stephane (Summer)

  • Fall or Winter

  • Pre-/Co-requisite: FDSC 490

  • Restriction: Registration by Department permission only.

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