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AGRI 435 Soil and Water Quality Management (3 credits)

Offered by: Natural Resource Sciences (Agricultural & Environmental Sciences)

Overview

Agriculture : Management of soil and water systems for sustainability. Cause of soil degradation, surface and groundwater contamination by agricultural chemicals and toxic pollutants. Human health and safety concerns. Water-table management. Soil and water conservation techniques will be examined with an emphasis on methods of prediction and best management practices.

Terms: Fall 2015

Instructors: Qi, Zhiming; Biswas, Asim (Fall)

  • Fall

  • 3 lectures and one 3-hour lab

  • This course carries an additional charge of $30 to cover the cost of transportation with respect to a field trip. The fee is refundable only during the withdrawal with full refund period.

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