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NUTR 652 M.Sc. (Applied) Project 1 (3 credits)

Offered by: Human Nutrition (Agricultural & Environmental Sciences)

Administered by: Graduate Studies

Overview

Nutrition and Dietetics : Project design and planning.

Terms: Fall 2015, Winter 2016, Summer 2016

Instructors: Thibault, Louise (Fall) Thibault, Louise (Winter) Rose, Maureen (Summer)

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