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Overview
Nutrition and Dietetics : The understanding and evaluation of dietary and anthropometric indices used in the nutritional assessment of individuals and groups.
Terms: This course is not scheduled for the 2019-2020 academic year.
Instructors: There are no professors associated with this course for the 2019-2020 academic year.
1 lecture and 1 lab
Prerequisites: courses in human nutrition, biochemistry and physiology.