NUTR 506 Qualitative Methods in Nutrition (3 credits)

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NUTR 506 Qualitative Methods in Nutrition (3 credits)

Offered by: Human Nutrition (Agricultural & Environmental Sciences)

Overview

Nutrition and Dietetics : Perspectives in study design, methods, and analysis. The application of qualitative research for developing, implementing, and evaluating community nutrition programs. Critiquing qualitative research articles and proposals for cultural safety and scientific rigour.

Terms: This course is not scheduled for the 2022-2023 academic year.

Instructors: There are no professors associated with this course for the 2022-2023 academic year.