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Overview
Nutrition and Dietetics : Supervised activities related to food, nutrition, nutrition behaviour, health promotion, communication and education for dietetic practice.
Terms: Summer 2019
Instructors: Routhier, Joane; Plourde, Hugues; Rose, Maureen; Phillips, Sandy; Hendrickson, Mary (Summer)
Prerequisite(s): All U0 math and science entrance requirements. All U1 required courses of the Dietetics major (ANSC 234, LSCI 211, LSCI 230, NUTR 207, NUTR 208, NUTR 214, NUTR 217, NUTR 322, NUTR 343 and NUTR 341).
The course NUTR 209 includes a $150 fee for the Level I stage manual. The fee is refundable until the end of the add/drop period as long as the materials that have been distributed are returned intact.
This course requires the ability to read in French, to understand spoken French and to speak French at a basic functional level for fieldwork experience.
